Monday, May 10, 2010

Blueberry Peach Pie

I recently made a blueberry peach pie. Usually, this recipe is made in a ramekin (a small dish, similar to a soufflé dish), but using a large pie plate worked just as well.

The recipe called for a pre-made crust, fresh blueberries and frozen peaches, as well as vanilla, nutmeg, sugar and flour to be mixed in with the filling.
This pie was really easy to make and tasted really fruity and juicy.


  1. This looks absolutely delicious! Do you share recipes? I've been looking for a pie recipe, and I would love to try this one!

  2. Thank you! And yes, I do share recipes. I will message this one to you. I think in the future I am going to post the recipes with the pictures.