Halloween Cupcakes

For Halloween, I made Marshmallow Ghost cupcakes. I used a chocolate cake mix, and made vanilla frosting, dyed orange.  

For the ghosts, I used two mini marshmallows. For the head marshmallow, I rolled the top between my fingers to create the peak shape. Then I used chocolate sprinkles as the eyes. 

I got this idea from Martha Stewart, here.

Homemade Samoas Bars

For my friend's birthday, I made him homemade somoas. 

Somethings went wrong when I was baking them, but these would be good with a little practice. 

The main ingredients were toasted coconut, caramel, chocolate, and a shortbread cookie base.

Here is the recipe.

Caramel Filled Chocolate Cookies pt. 2

So I already made these cookies before, but the first time they were not as successful as I had hoped. I tried the recipe again, and this time the cookies came out a lot better.

This time I used Rollos instead of Dove caramels.